Recipe for Cupcakes
How to make mouthwatering cupcakes
Irresistible cupcakes
Cooking Time
40 minutes
Recipe Category
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Pastry
Recipe Cuisine
Kenyan
Cooking Method
Baking
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Nutrition summary:
Recipe Ingredients
3 cups cake flour1 1/2 teaspoons baking powder1/2 teaspoon salt1/2 cup softened butter1/2 cup sugar1 1/2 cups milk4 teaspoons vanilla
- Recipe Instructions
Recipe Yield
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20-25 cupcakes
About Cupcakes
A cupcake is a small cake/muffin intended to serve one person which may be baked in a paper or aluminum cup. The paper or cup forms the shape of the cupcake.
Icing and cake decorations may be applied.
The term cupcake was originally used in the late 19 century for cakes made by ingredients measured by a cupful.
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Early cupcakes were baked in teacups before the invention of the multicup pans used today.
Rating
I rate this cupcake 3.5 out of 5
References
mommyshomecooking.com
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rutchiskitchen.com
everydaymadefresh.com
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