How to make Kenyan Masala chips

Learn how to make better masala chips than those in posh restaurants

Cooking Time

30-45 minutes

Recipe Category

French fries

Cooking Method

Frying

Recipe Cuisine

Kenyan

Recipe Ingredients

Recipe Instructions

About Kenyan Chips Masala

Chips are a specialty in most parts of Kenya. The recipe is a spice up of the normal French fries. They are served and sold in many urban restaurants in the country. Kenyan masala chips are crispy, spicy and saucy as the masala is made to coat the chips perfectly.

Kenyans love to accompany masala chips with barbecue and soda

Reviewer Rating

I rate chips masala 4 out of 5.

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