How to make Kenyan Masala chips
Learn how to make better masala chips than those in posh restaurants
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Cooking Time
30-45 minutes
Recipe Category
French fries
Cooking Method
Frying
Recipe Cuisine
Kenyan
Recipe Ingredients
Recipe Instructions
About Kenyan Chips Masala
Chips are a specialty in most parts of Kenya. The recipe is a spice up of the normal French fries. They are served and sold in many urban restaurants in the country. Kenyan masala chips are crispy, spicy and saucy as the masala is made to coat the chips perfectly.
Kenyans love to accompany masala chips with barbecue and soda
Reviewer Rating
I rate chips masala 4 out of 5.
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