Food content creator Dennis Ombachi reveals how he got the name 'Roaming Chef'

For those who savour the delectable world of food content on the internet, the name Dennis Ombachi, or as he's famously known, 'The Roaming Chef,' is not likely to be strange.

With his signature sign-off, 'Done!' and tantalising dishes that leap off the screen, Ombachi has earned international recognition as a culinary artist and content creator. But what's the story behind this intriguing moniker?

Before the disruptive arrival of the COVID-19 pandemic, Dennis Ombachi's culinary journey had him traversing different households, catering to clients with his exceptional culinary skills.

This nomadic approach to cooking not only allowed him to explore a diverse array of cuisines but also gave him the opportunity to pick learnings from each unique kitchen.

Dennis Ombachi aka Roaming Chef Pulse Live Kenya

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In doing so, he forged lasting connections with those he served, and it was during this pre-pandemic era that the identity of the 'Roaming Chef' was born.

"Just before Covid, I was moving from house to house, cooking for clients, hence the name 'Roaming Chef,' and I really enjoyed myself. I learned a lot and made some amazing connections," Ombachi revealed in a post on X.

However, the outbreak of COVID-19 forced many in the food and hospitality industry to adapt to a new reality.

Dennis Ombachi rose to the occasion by diversifying his culinary endeavours, venturing into the world of chili sauce production.

Dennis Ombachi and Marathoner Eliud Kipchoge Dennis Ombachi and Marathoner Eliud Kipchoge Pulse Live Kenya

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How COVID-19 pushed Ombachi into content creation

Moreover, the pandemic introduced Ombachi to the realm of content creation. From the confines of his balcony, he embarked on a journey of sharing his culinary experiences and expertise with a wider audience.

"Covid made me start selling chilli sauces and introduced me to content creation from the balcony, and I have never looked back. Not sure what the future holds for me, but I am just getting started, and I want to thank you all for the endless support through the years," he added.

The transition from cooking for clients to creating engaging content allowed Dennis Ombachi to stay connected with his passion and, in turn, inspired and entertained others with his culinary tales and recipes.